Restoran 59 Wanton Noodles
Restoran 59 Wanton Noodles is a late-night institution in Taman Sri Tebrau, operating until 3:30 AM to feed hungry Singaporeans. Sitting right next to its famous rival, Ah Piaw, it draws crowds specifically for its loaded abalone noodles. While the dry noodles themselves divide opinions, the intensely flavorful, ingredient-packed soup keeps diners coming back. It’s cheap, unapologetically old-school, and a solid supper fix.
The Insider Review
Open from 4:30 PM to 3:30 AM (closed Mondays), this Taman Sri Tebrau spot is a staple for Singaporeans hunting for a midnight supper. It sits right next to the famous Restoran Ah Piaw Wanton Noodle, naturally drawing direct comparisons. The vibe is straightforward and no-frills, catering to late-night crowds grabbing a quick, cheap bite.
The undisputed star here is the abalone noodle soup. The clear broth is intensely flavorful and consistently praised for its generous portion of ingredients. Diners highlight the sheer volume of toppings packed into the bowl, heavily featuring abalone slices and pork. Prices are highly accessible, with basic bowls starting at RM 8, while larger, fully-loaded soup and noodle sets run up to RM 22.
The dry noodles themselves are a mixed bag. Tossed in pork lard oil and black sauce, they offer a springy texture but consistently fall short on depth. Multiple diners report the noodles lack the punchy flavor found next door, relying heavily on the stellar soup to save the meal. The stall also offers fried lok lok to pad out your late-night feast, cementing its status as a reliable, unapologetically old-school supper destination.
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